As with most restaurant dessert menus in Italy, this classic Italian desserts menu features the traditional Italian "Tiramisu", a variety of ice-creams (it is Italy!), sorbets and fresh fruit, plus a few home-cooked creamy and sweet puddings.
It is from one of my favourite restaurants in the seaside resort of Follonica: "La Lanternina 2 Palmieri Ristorante and Pizzeria".
If you are looking for Italian dessert recipes, I've got those too in this guide! I've a sweet tooth and no website about Italy can be without its special recipes. You'll find the links to the wonderful traditional Tuscan "dolce" made here in Maremma at the bottom of this page.
DOLCI DELLA CASA
Read more about the La Lanternina 2 Palmieri Ristorante in the best restaurants in Follonica page.
The dessert in the photograph above by checcastef is one of her creations: "Biscotti al Cioccolato con Crema di Mascarpone al Caffe' e Semifreddo ai Frutti di Bosco" - chocolate biscuits with a Marscapone cheese and coffee cream and a soft ice-cream with fruits of the forest. I just love her photographs of Italian food.
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