An Authentic Seafood Pizza Menu

The Italian Restaurant Menus Collection from Maremma in Italy

An authentic seafood pizza menu. The second in a collection of pizza restaurant menus from Maremma in Tuscany and Lazio: Italy's best kept secret and home to a long, long coastline with stunningly beautiful scenery and beaches.

Italian weekenders and summer holiday makers come here for the seafood and so, unlike many other Italian pizzerias, the pizza menus in the restaurants alongside Maremma's beaches offer more than the one standard mixed seafood option.

This menu is from the combined pizzeria and restaurant, Pizzeria Ristorante La Lanternina 2, situated in the popular seaside town of Follonica in Maremma Grossetana, with only a promenande separating it from the popular wide and golden sands of Pratorantieri beach.

Open all year, it serves a wide selection of fish dishes as well as meat courses, together with a great selection of pizzas.

Advisable to book a table in advance during the summer. (You can read more about the restaurant via the link at the bottom of the page.)


Le Pizze "di Mare" Seafood Menu


Pomodoro, mozzarella, calamari, cozze, vongole, gamberi, origano
Tomato, mozzarella cheese, squid, mussels, clams, prawns, oregano

Pomodoro, calamari, origano, aglio, olio
Tomato, squid, oregano, garlic, olive oil

Pomodoro, mozzarella, tonno, cipolla, origano
Tomato, mozzarella cheese, tuna, onion, oregano

Pomodoro, acciughe, aglio, origano
Tomato, anchovies, garlic, oregano

Pomodoro, cozze, aglio, prezzemolo, peperoncino, origano
Tomato, mussels, garlic, parsley, chilli, oregano

Mozzarella, funghi porcini, polpo, pomodoro fresco, prezzemolo
Mozzarella cheese, porcini mushrooms, octopus, fresh tomato, parsley

Pomodoro, mozzarella, cozze, vongole, gamberetti, prezzemolo, peperoncino
Tomato, mozzarella cheese, mussels, clams, small prawns, parsley

Mozzarella, salmone affumicato, pomodoro fresco, rucola
Mozzarella cheese, smoked salmon, fresh tomato, rocket salad

Mozzarella, pomodoro, totani, cozze, gamberi, origano
Mozzarella cheese, tomato, broadtail shortfin squid or flying squid (like calamari), mussels, prawns, oregano



More Italian food ...

Italian seafood starter: antipasto misto di mare



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